Red Kidney Beans

These dried dark red kidney beans are easy to prepare and add to any dish. With a savory flavor, they can be used as a protein substitute for meat in soups, chili, and burritos to accommodate vegetarian guests. Bursting with flavor and nutritionally rich, they’re sure to be a hit at your salad bar, restaurant, or catered event. Bring home-style meals to the table with these beans

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